- Sour cream
- Cold water
In a medium bowl, take 1 cup of plain yogurt, 1/8th tsp salt, 1/2 tbsp finely
chopped garlic, 3 heaping tbsp of sour cream, and 3 tbsp of "Qurut"
(which is available in Afghan and Iranian grocery stores). "Qurut" is a
type of processed yogurt with a curt taste; it really adds to the flavor. Mix
together the ingredients and add about 1/2 cup of cold water (enough to give it
the consistency of salad dressing).
by Christi Qazi / May 18, 2007